Monday, June 18, 2007

Buster Bars

Dustin came to town from Las Vegas to attend a wedding. Michael put together a quick party so Dustin could visit with friends. Joan made this new dessert. It was a big hit with all.

BARS:

1 package Oreo cookies
1/2 cup melted butter
1/2 gallon vanilla ice cream
2 cups peanuts

Crush Oreos. Mix with butter. Put in 9xl3-inch pan. Spread ice cream over crust. Put peanuts over ice cream, then the Fudge Sauce. Freeze until firm.

FUDGE SAUCE:

1 can Eagle Brand Condensed Milk
2 cups chocolate chips

Microwave until melted. Cool slightly and put on Buster Bars.

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