Tuesday, July 21, 2009

Mock Crab Spread: Appetizer

This Recipe Exchange was sent by Amy.

1 14 oz. can artichoke hearts, cut up
1 cup mayo
1 cup Parmesan Cheese
1 can rotel tomatoes (mild), drained.
Dash of garlic powder
Paprika sprinkled on top

Mix first 5 ingredients together and spread in dish. Sprinkle with paprika. Bake at 350 for about 30 minutes until golden brown on top. Serve with Tortilla chips.

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